THANKSGIVING IS SHARING: IT’S ALL ABOUT THE FOOD AND FAMILY

For most of us Thanksgiving morning begins at the crack of dawn getting up to season that turkey that has been sitting in the fridge after being rubbed down and washed in lime and  salt. Coming from Barbados, West Indies  that  Turkey will have to be seasoned well in seasoning that  consists of a mixture of spices including chopped/minced  onions, garlic cloves, salt, peppers, scallions, thyme … Continue reading THANKSGIVING IS SHARING: IT’S ALL ABOUT THE FOOD AND FAMILY